The Drift, nestled in the heart of London’s vibrant 110 Bishopsgate, masterfully blends a dynamic cocktail bar vibe with a standout brunch experience. Their menu is a thoughtful mix of British classics and innovative small plates, designed to delight diverse palates. Highlights like the perfectly crisp Fish and Chips, tender Sirloin Steak, and the vibrant Green Coconut Curry showcase a balance of hearty and fresh flavors. The small plates, including British "Calamari" with chipotle mayo and vegan “Shrimp” Lollipops, offer exciting tastes for adventurous diners. Chef’s favourites like Roasted Chicken Breast with soft polenta and Grilled Lamb Rump with aubergine purée underscore the kitchen’s finesse. Complementing the food, their cocktail list shines with Aperol Spritz, Mojito, and refreshing Bloody Marys, ensuring every visit is paired with the perfect drink. The Drift harmonizes quality, creativity, and atmosphere, making it an ideal spot for both casual brunches and lively evenings. It’s a place where flavors truly drift into unforgettable experiences.